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2015年12月英语四级段落翻译模拟预测(二)

  茶马古道

  茶马古道(Tea-horse Ancient Road)两边,生活着20多个少数 民族。不同的地方有着各自美丽而神奇的自然风景和传统文化,比如:大理,丽江古城,香格里拉(Shangrila),雅鲁藏布江大峡谷和布达拉宫(Potala Palace)。古道的两旁有庙宇、岩石壁画、驿站(post house),古桥和木板路,还有少数民族舞蹈和民族服装。时至今天, 虽然这条古道的踪迹都消失了,但它的文化和历史价值仍然存在。

  Along the Tea-horse Ancient Road lived more than 20 minorities. Concentrations of beautiful and mysterious natural landscapes and traditional cultures developed in various sites,including Dali old city, Lijiang old city, Shangrila, Yarlung Zangbo River Grand Canyon, Potala Palace. The road features temples, rock paintings, post houses, ancient bridges and plank roads. It is also home to many national minorities and their dances and folk customs. Today, although the traces of the ancient road are fading away, its cultural and historic values remain.

  八大菜系

  中国一个幅员辽阔、资源丰富、历史悠久的多民族国家,每个民族都有其独特的丰富菜肴。地域菜系在地理环境、气候、文化传 统、民族风俗和其他因素的影响下经过悠久历史的发展已经成形。 最有影响力、最具代表性的是鲁、川、粵、闽、苏、浙、湘、徽菜系,这八种被人们称为“八大菜系”。中国的“八大菜系”是以多种多样 的烹饪方法区分的,各有其长处。

  China is a time-honored multi-ethnics nation with a vast territory and abundant resources, and every ethnic group has its unique abundant dishes. Regional cuisines have taken shape after long-history evolution under the influence of geographical environment, climate, cultural tradition, folk customs and other factors. The most influential and representative ones are Lu, Chuan, Yue, Min, Su,Zhe, Xiang and Hui Cuisines, which are commonly known as “Eight Major Cuisines”. Dishes in the “Eight Major Cuisines” in China are characterized by diversified cooking skills, with each having its strong points.

来源:中华考试网
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